
FAMILY OWNED SINCE 1896
A Local Partner.
A Legacy of Service.
From an Acushnet dairy farm to a modern foodservice distributor.
For more than a century, the White family has adapted to the changing needs of its customers while remaining rooted in dependable service, strong relationships and local commitment.
OUR ROOTS
A Family Business Rooted in Acushnet MA Since 1896
The White Brothers story reaches back to 1896, when the White family’s dairy operation in Acushnet began a legacy that would continue through generations.
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Over the years, the business grew into a substantial dairy farm, producing and delivering milk to customers throughout the region. At its height, the operation maintained approximately 1,200 cows and bottled milk on site.
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As the dairy industry changed, the White family changed with it — adapting the business while continuing the tradition of dependable service and family ownership that still defines White Brothers today.

Raymond A. White, center, with his sons Walter, left, and Donald at White’s Dairy Farm in Acushnet.
THE FARM YEARS
From Farm to Front Door
For decades, White’s Farm Dairy was a working farm, bottling operation and delivery business — producing, preparing and delivering fresh dairy products to families and businesses throughout the region.

White’s Farm Dairy and its herd at 211 Middle Road, Acushnet — 1966

Milk bottling operations at White’s Farm Dairy — 1966

White’s Farm Dairy delivery team and truck — 1966
OUR HISTORY
More Than a Century of Change and Growth
From its beginnings as an Acushnet dairy farm to today’s foodservice distribution operation, White Brothers has continued to evolve through generations of family ownership.
1896
The White Brothers Story Begins
The documented history of White Bros. Dairy traces back to 1896 in Acushnet, Massachusetts.
Growing the Dairy
A Major Farm Operation
Over the years, the family built a substantial dairy operation that would eventually maintain approximately 1,200 cows and bottle milk on site.
1966
White’s Farm Dairy on Middle Road
The farm, herd, bottling operation and delivery team were documented at 211 Middle Road in Acushnet.
1970s
From Production to Distribution
As the dairy industry changed, on-site bottling was phased out and the business increasingly focused on distributing dairy products throughout the region.
2001
Another Generation at the Helm
Ray White and David White Jr. were leading the dairy distribution business while David White Sr. remained active in the family’s operations.
Today
White Brothers Food Service
What began as a dairy operation has evolved into a broad foodservice distributor serving businesses with dairy, frozen foods, beverages, pantry products and much more.
GENERATIONS OF FAMILY OWNERSHIP
Built by Family. Driven by Values.
For generations, the White family has guided the business through changing times while staying true to the same values that built it: hard work, dependable service and strong customer relationships. That family commitment continues to shape White Brothers today.


